Air Fryer Salmon
Price:R430.00
Serving Size:4 oz
About This Meal: Steak tartare or tartar steak is a French dish of raw ground beef. It is usually served with onions, capers, parsley or chive, salt, pepper, Worcestershire sauce, and other seasonings, often presented separately, to be added to taste. It is usually served topped with a raw egg yolk. It is similar to the Levantine kibbeh nayyeh, the Turkish çiğ köfte and the Korean yukhoe.
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